Grebennikova, O. A., Richter, A. A., & Gorina, V. M. THE EFFECT OF AIR TEMPERATURE AND DURATION OF SOLAR ILLUMINATION ON ANTHOCYANIN ACCUMULATION IN CHERRY PLUM FRUITS WITH VARIOUS MATURATION PERIODS. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.
Chicago Style (17th ed.) CitationGrebennikova, O. A., A. A. Richter, and V. M. Gorina. THE EFFECT OF AIR TEMPERATURE AND DURATION OF SOLAR ILLUMINATION ON ANTHOCYANIN ACCUMULATION IN CHERRY PLUM FRUITS WITH VARIOUS MATURATION PERIODS. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.
MLA (9th ed.) CitationGrebennikova, O. A., et al. THE EFFECT OF AIR TEMPERATURE AND DURATION OF SOLAR ILLUMINATION ON ANTHOCYANIN ACCUMULATION IN CHERRY PLUM FRUITS WITH VARIOUS MATURATION PERIODS. N.I. Vavilov All-Russian Institute of Plant Genetic Resources.