Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil
It is important to characterize the biochemical potential of medicinal and aromatic plants, which have significant therapeutic and commercial value. However, fertilizers obtained from natural resources are used in sustainable agricultural practices. In this study, basil (Ocimum basilicum L.) was gro...
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Faculty of Agriculture, Ankara University
2025-01-01
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Series: | Journal of Agricultural Sciences |
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Online Access: | https://dergipark.org.tr/en/download/article-file/3935992 |
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author | Ömer Ertürk Melek Çol Ayvaz Meltem Ocak Tuğba Özbucak |
author_facet | Ömer Ertürk Melek Çol Ayvaz Meltem Ocak Tuğba Özbucak |
author_sort | Ömer Ertürk |
collection | DOAJ |
description | It is important to characterize the biochemical potential of medicinal and aromatic plants, which have significant therapeutic and commercial value. However, fertilizers obtained from natural resources are used in sustainable agricultural practices. In this study, basil (Ocimum basilicum L.) was grown from seed with different doses of barnyard manure, vermicompost and chicken manure were added. This work aimed was to investigate and compared the effect of these different fertilizer doses applications on the biochemical potential of basil plants.Total phenolic content, antioxidant capacity and antimicrobial activity values were statistically significant according to the type and doses of fertilizer studied. Linalool was found to be the highest amount of volatile compound in leaf samples of manure treated plants. The highest antioxidant capacity values were determined in the samples where farm manure and chicken manure were applied at low (2.5%) and medium (20%) doses and worm manure was applied at high doses. The highest antibacterial effect was detected in the essential oil extract of leaf samples with 10% vermicompost against Bacillus cereus. Among the Gram (-) bacteria, the highest antibacterial effect against E. coli was determined in the essential oil extract of leaf samples with 20% farm manure. The essential oil extract of leaf samples with 20% farm manure also showed significant and high degree of antifungal effect against S. cerevisae. |
format | Article |
id | doaj-art-b8d103e47b9d411695628f2ea190d9ab |
institution | Kabale University |
issn | 1300-7580 |
language | English |
publishDate | 2025-01-01 |
publisher | Faculty of Agriculture, Ankara University |
record_format | Article |
series | Journal of Agricultural Sciences |
spelling | doaj-art-b8d103e47b9d411695628f2ea190d9ab2025-01-31T10:57:51ZengFaculty of Agriculture, Ankara UniversityJournal of Agricultural Sciences1300-75802025-01-0131115116010.15832/ankutbd.148536545Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of BasilÖmer Ertürk0https://orcid.org/0000-0001-5837-6893Melek Çol Ayvaz1https://orcid.org/0000-0001-5155-5784Meltem Ocak2https://orcid.org/0000-0002-0135-0198Tuğba Özbucak3https://orcid.org/0000-0002-4784-3537ORDU ÜNİVERSİTESİORDU ÜNİVERSİTESİORDU ÜNİVERSİTESİORDU ÜNİVERSİTESİIt is important to characterize the biochemical potential of medicinal and aromatic plants, which have significant therapeutic and commercial value. However, fertilizers obtained from natural resources are used in sustainable agricultural practices. In this study, basil (Ocimum basilicum L.) was grown from seed with different doses of barnyard manure, vermicompost and chicken manure were added. This work aimed was to investigate and compared the effect of these different fertilizer doses applications on the biochemical potential of basil plants.Total phenolic content, antioxidant capacity and antimicrobial activity values were statistically significant according to the type and doses of fertilizer studied. Linalool was found to be the highest amount of volatile compound in leaf samples of manure treated plants. The highest antioxidant capacity values were determined in the samples where farm manure and chicken manure were applied at low (2.5%) and medium (20%) doses and worm manure was applied at high doses. The highest antibacterial effect was detected in the essential oil extract of leaf samples with 10% vermicompost against Bacillus cereus. Among the Gram (-) bacteria, the highest antibacterial effect against E. coli was determined in the essential oil extract of leaf samples with 20% farm manure. The essential oil extract of leaf samples with 20% farm manure also showed significant and high degree of antifungal effect against S. cerevisae.https://dergipark.org.tr/en/download/article-file/3935992basilmanureantioxidant capacityantimicrobial activity |
spellingShingle | Ömer Ertürk Melek Çol Ayvaz Meltem Ocak Tuğba Özbucak Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil Journal of Agricultural Sciences basil manure antioxidant capacity antimicrobial activity |
title | Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil |
title_full | Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil |
title_fullStr | Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil |
title_full_unstemmed | Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil |
title_short | Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil |
title_sort | assessment of the effects of organic fertilizer applications on the biochemical quality of basil |
topic | basil manure antioxidant capacity antimicrobial activity |
url | https://dergipark.org.tr/en/download/article-file/3935992 |
work_keys_str_mv | AT omererturk assessmentoftheeffectsoforganicfertilizerapplicationsonthebiochemicalqualityofbasil AT melekcolayvaz assessmentoftheeffectsoforganicfertilizerapplicationsonthebiochemicalqualityofbasil AT meltemocak assessmentoftheeffectsoforganicfertilizerapplicationsonthebiochemicalqualityofbasil AT tugbaozbucak assessmentoftheeffectsoforganicfertilizerapplicationsonthebiochemicalqualityofbasil |