Impact of Preharvest Bagging on the Volatile Profile of Vinalopó Table Grapes
The bagging technique is a traditional preharvest practice used in Vinalopó Bagged Table Grape production to improve fruit quality and protect clusters from environmental stress. However, its influence on grape volatile composition remains underexplored. This study analyzed the volatile profile of t...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-04-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/15/5/1066 |
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