Liu, G., Wang, S., Wang, T., Zhu, C., Li, C., & Zhang, X. Proteomics and phosphoproteomics of freshwater mollusk carcasses reveal novel insights as potential food source. Frontiers Media S.A.
Chicago Style (17th ed.) CitationLiu, Gongzhen, Shengkang Wang, Tielin Wang, Changan Zhu, Changlong Li, and Xinyi Zhang. Proteomics and Phosphoproteomics of Freshwater Mollusk Carcasses Reveal Novel Insights as Potential Food Source. Frontiers Media S.A.
MLA (9th ed.) CitationLiu, Gongzhen, et al. Proteomics and Phosphoproteomics of Freshwater Mollusk Carcasses Reveal Novel Insights as Potential Food Source. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.