Melatonin/P34HB Films for Active Packaging: Optimizing Flavor Preservation and Quality of Honey Peaches During Storage

Melatonin/P34HB Films for Active Packaging: Optimizing Flavor Preservation and Quality of Honey Peaches During Storage

To address unpredictable flavor changes in postharvest peaches during storage, this study investigated the use of bioactive packaging with melatonin-infused P34HB films. Films with melatonin concentrations of 0%, 1%, 3%, and 5% were prepared using the extrusion casting method and applied to peach st...

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Bibliographic Details
Main Authors: Sunxiao Tantai, Jiayi Xu, Wenya Ma, Xiaofang Liu, Li Li, Yifen Wang
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Foods
Subjects:
melatonin
P34HB
honey peach
flavor
food packaging
Online Access:https://www.mdpi.com/2304-8158/14/5/869
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