Effect of Fermented Feed on Growth Performance and Gut Health of Broilers: A Review

Effect of Fermented Feed on Growth Performance and Gut Health of Broilers: A Review

The fermented feed used in broiler production has gained significant attention for its potential to improve growth performance, enhance gut health, and modulate gut microbiota. This review synthesized findings on the effects of both solid and liquid fermented feed in broilers. Fermentation processes...

Full description

Saved in:

Bibliographic Details
Main Authors:	Jim Kioko Katu, Tamás Tóth, Balázs Ásványi, Zoltán Hatvan, László Varga
Format:	Article
Language:	English
Published:	MDPI AG 2025-07-01
Series:	Animals
Subjects:	fermented feed broiler growth gut health microbiota modulation poultry nutrition
Online Access:	https://www.mdpi.com/2076-2615/15/13/1957
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Enhancing the Nutritional Quality of Low-Grade Poultry Feed Ingredients Through Fermentation: A Review
by: Jim Kioko Katu, et al.
Published: (2025-02-01)

Revolutionising broiler nutrition: The role of probiotics, fermented products, and paraprobiotics in functional feeds
by: Harsh Kumar, et al.
Published: (2025-06-01)

Multi-mycotoxin occurrence and their risk to poultry health in semi-intensive broiler farms in Kenya
by: Jane K Njaramba, et al.
Published: (2025-05-01)

Chemical Composition and Fermentation Characteristics of Different Proportions of Fermented Poultry Manure and Sheep Feces as Unconventional Feed
by: Nadya Durrotul Aisy, et al.
Published: (2024-04-01)

Antioxidant capacity of fermented corn gluten meal in broiler chickens: a solid-state approach with mixed microbial fermentation
by: Yu Zhao, et al.
Published: (2024-12-01)

The effect of feed and water provision strategies on broiler breeder pullet performance and welfare
by: Allison D. Weaver, et al.
Published: (2025-08-01)

Effect of fermented liquid feed on feed efficiency, gut health and immunity of Large White Yorkshire (LWY) fattener pigs
by: R BURAGOHAIN, et al.
Published: (2025-02-01)

Effects of <i>Lactiplantibacillus-plantarum</i>-ZG7-Fermented Feed on Laying-Hen Productivity and Intestinal Health
by: Zhaolong Li, et al.
Published: (2025-03-01)

Cardoon cake as a sustainable alternative ingredient in broiler feeding
by: Federica Mannelli, et al.
Published: (2025-12-01)

ASSESSING THE EFFICIENCY OF MORINGA OLEIFERA LEAF MEAL ON THE GROWTH PERFORMANCE OF BROILER CHICKEN
by: David Ofoe GORLEKU, et al.
Published: (2022-04-01)

A Review on Feed Particle Size and Form: Implications on the Performance and Gut Health of Poultry
by: Rao Kashif Yameen, et al.
Published: (2025-01-01)

Effects of breed and early feeding on intestinal microbiota, inflammation markers, and behavior of broiler chickens
by: Francesca Marcato, et al.
Published: (2024-12-01)

Replacement of soybean meal with fermented rapeseed meal in broiler diets: impacts on growth performance, gut health, and nutrient digestibility
by: Behrouz Dastar, et al.
Published: (2025-11-01)

Effectiveness of phytobiotic use in feeding broiler chickens
by: R. A. Chudak, et al.
Published: (2024-09-01)

Vaccine protection of broilers against various doses of wild-type Salmonella Typhimurium and changes in gut microbiota
by: Samiullah Khan, et al.
Published: (2025-12-01)

Assessing Feed Color Preference of Broilers During the Starter Phase
by: Jose I. Vargas, et al.
Published: (2024-12-01)

Effects of biofermentation feed added in antibiotic-free diet on growth performance, nutrient metabolism and serum indexes of broiler chickens
by: JIANG Lai, et al.
Published: (2021-10-01)

Substitution of Soybean Meal with Azolla pinnata Meal Improves Gut Histomorphology and Growth Performance in Commercial Broilers
by: FU Khan, et al.
Published: (2024-11-01)

Growth Performance of Broiler Chicken (Gallus gallus domesticus) in Response to Cinnamon Powder as Feed Additives
by: Ramil B Entana Jr, et al.
Published: (2024-12-01)

Effects of Low-Protein Diet Supplemented with Fermented Feed on Meat Quality, Fatty Acid Composition, and Gut Microbiota in Growing–Fattening Pigs
by: Qidong Zhu, et al.
Published: (2025-07-01)

Supplementation of Parachlorella sp. in feed promote the gut microbiome colonization and fecal IgA response of broiler in both early and late period
by: Woonhak Ji, et al.
Published: (2025-01-01)

Role of glycerides of organic acids on broiler recovery challenged with the Newcastle disease virus (NDV) isolated from broiler chicken fields
by: Merkhan M. Mustafa, et al.
Published: (2024-12-01)

Biochemical characterization of solid state fermented maize cob (Zea mays) using Rhizopus oligosporusand its application in poultry feed production
by: Amaka Ndego, et al.
Published: (2023-04-01)

Use of garlic in feed and water influence growth performances of broiler
by: M. E. Hossain
Published: (2020-12-01)

The role of Lactobacterium plantarum in solid-state fermentation of Astragalus membranaceus for broiler chicken feed
by: Huan Li, et al.
Published: (2025-02-01)

Evaluation of fibrous feed ingredients alternatives to oat hulls as a source of feed structure in broiler diets
by: Reza Akbari Moghaddam Kakhki, et al.
Published: (2024-12-01)

Growth performance and gut health of broilers fed heat- and enzyme-treated Vigna unguiculata and Cajanus cajan diets
by: Filomena Dos Anjos, et al.
Published: (2025-06-01)

Growth Performance and Gut Health of Cold-Stressed Broilers in Response to Supplementation with a Combination of Sodium Butyrate and Vitamin D3
by: Hang Gao, et al.
Published: (2025-03-01)

Effects of adding dietary bakery waste to corn on broiler growth performance, carcass traits, and feed costs
by: Wilaiwan Sirirotjanaput, et al.
Published: (2025-02-01)

In ovo Feeding Technology for Optimization of Incubation and Hatching in Broiler Chickens
by: Brian Tainika, et al.
Published: (2020-12-01)

Investigating the Effect of Algal Inclusions in Broiler Chickens
by: Hanan Al-Khalaifah, et al.
Published: (2025-04-01)

Evaluate the Efficiency of Fermented local Corn by Saccharomyces cerevisiae on the Productive Performance of Broiler
by: Zahraa Ryadh Hamza, et al.
Published: (2023-06-01)

A survey study on the contamination of broiler feed with Ochratoxin A in Duhok Governorate, Iraq
by: Niwar Bari
Published: (2025-06-01)

Effect of mineral feed additive on productivity of broiler chickens
by: J. M. Poberezhets, et al.
Published: (2023-09-01)

Empirical Analysis of Productivity among Broiler Farmers
by: Godfrey Onuwa
Published: (2022-08-01)

Corn‐fermented protein as a replacement for fish meal in diets for Atlantic salmon, Salmo salar, parr: Growth, feed utilization, antioxidant activity, non‐specific immune response, and gut histopathology
by: Jeongwhui Hong, et al.
Published: (2025-04-01)

Molecular detection and histopathological changes caused by Eimeria tenella in broilers in Al-Diwaniyah Province, Iraq
by: Thanaa Ismael Jawad, et al.
Published: (2025-02-01)

Research note: Does roughage and diluted feed have a health effect on Hubbard M77 broiler breeder cockerels?
by: Kathe E. Kittelsen, et al.
Published: (2025-06-01)

Enhanced Bioactivity and Anti-microbial Properties of Lactobacillus plantarum Fermented Purple Onion (Allium cepa L.) Extracts Against Selected Poultry Microbes
by: Phan Vu Hai, et al.
Published: (2025-06-01)

Dilution of broiler breeder diets with oat hulls prolongs feeding but does not affect central control of appetite
by: Laura M. Dixon, et al.
Published: (2024-12-01)