APA (7th ed.) Citation

Cropotova, J., Kvangarsnes, K., Stangeland, J., Gall, A. L., & Rustad, T. Effect of ultrasonication and use of aminopeptidase from Aeromonas proteolytica on quality parameters of fish protein hydrolysates from side streams of Atlantic mackerel (Scomber scombrus). Frontiers Media S.A.

Chicago Style (17th ed.) Citation

Cropotova, Janna, Kristine Kvangarsnes, Janne Stangeland, Amélie Le Gall, and Turid Rustad. Effect of Ultrasonication and Use of Aminopeptidase from Aeromonas Proteolytica on Quality Parameters of Fish Protein Hydrolysates from Side Streams of Atlantic Mackerel (Scomber Scombrus). Frontiers Media S.A.

MLA (9th ed.) Citation

Cropotova, Janna, et al. Effect of Ultrasonication and Use of Aminopeptidase from Aeromonas Proteolytica on Quality Parameters of Fish Protein Hydrolysates from Side Streams of Atlantic Mackerel (Scomber Scombrus). Frontiers Media S.A.