Mapping cocoa research (Theobroma cacao L.) in Africa: production, trade outlook, and scientometric insights
Abstract Cocoa (Theobroma cacao L.) is a vital global agricultural commodity, underpinning the economies of numerous West African, South American, and South-East Asian countries. The critical role of cocoa in supporting food security, sustaining livelihoods, and serving diverse industries has prompt...
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| Format: | Article |
| Language: | English |
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Springer
2025-07-01
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| Series: | Discover Agriculture |
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| Online Access: | https://doi.org/10.1007/s44279-025-00298-1 |
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| Summary: | Abstract Cocoa (Theobroma cacao L.) is a vital global agricultural commodity, underpinning the economies of numerous West African, South American, and South-East Asian countries. The critical role of cocoa in supporting food security, sustaining livelihoods, and serving diverse industries has prompted extensive research. This research uses a scientometric approach and Scopus data to comprehensively analyse cocoa research in Africa (1957–2024), along with providing an overview of global production and trade. In 2023, Côte d’Ivoire was the world’s leading cocoa producer, contributing approximately 42.5% (2.38 million tonnes) of global output, and in the previous year, 2022, it also led in cocoa bean exports with a value of $3.33 billion. The Netherlands led imports of cocoa bean products that year, valued at $1.68 billion. The cocoa research publications, with a total of 756 publications, reveal a total of 10,617 citations, averaging 14.04 citations per paper over the past six decades. Ghana led publication output with 31.1%, followed by Nigeria and Cameroon. Although Ghana leads cocoa research output in Africa, its disproportionately high representation compared to key producers like Côte d’Ivoire raises concerns. This disparity underscores the need for targeted research policy. Policymakers should prioritise building research capacity in underrepresented nations such as Côte d’Ivoire, Cameroon, and South Africa through strategic investments and training. Additionally, fostering collaborative partnerships is essential. An analysis of research literature reveals a prevalence of keywords related to cocoa, farmers, and production challenges, underscoring the need for research policies focused on farmer-driven, sustainable, and regionally collaborative solutions for African cocoa production. |
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| ISSN: | 2731-9598 |