Elhakem, A. H. Exogenous proline enhances salt tolerance in wheat: Regulating osmolytes, hormonal balance, antioxidant defence, and yield performance. Czech Academy of Agricultural Sciences.
Chicago Style (17th ed.) CitationElhakem, Abeer Hamdy. Exogenous Proline Enhances Salt Tolerance in Wheat: Regulating Osmolytes, Hormonal Balance, Antioxidant Defence, and Yield Performance. Czech Academy of Agricultural Sciences.
MLA (9th ed.) CitationElhakem, Abeer Hamdy. Exogenous Proline Enhances Salt Tolerance in Wheat: Regulating Osmolytes, Hormonal Balance, Antioxidant Defence, and Yield Performance. Czech Academy of Agricultural Sciences.
Warning: These citations may not always be 100% accurate.