Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China

This study aims to examine the hazards of zearalenone (ZEN) to humans and assess the risk of dietary exposure to ZEN, particularly in relation to precocious puberty in children from the Zhejiang Province. The test results from five types of food from the Zhejiang Province show that corn oil has the...

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Main Authors: Zijie Lu, Ronghua Zhang, Pinggu Wu, Dong Zhao, Jiang Chen, Xiaodong Pan, Jikai Wang, Hexiang Zhang, Xiaojuan Qi, Qin Weng, Shufeng Ye, Biao Zhou
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Toxins
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Online Access:https://www.mdpi.com/2072-6651/17/1/9
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author Zijie Lu
Ronghua Zhang
Pinggu Wu
Dong Zhao
Jiang Chen
Xiaodong Pan
Jikai Wang
Hexiang Zhang
Xiaojuan Qi
Qin Weng
Shufeng Ye
Biao Zhou
author_facet Zijie Lu
Ronghua Zhang
Pinggu Wu
Dong Zhao
Jiang Chen
Xiaodong Pan
Jikai Wang
Hexiang Zhang
Xiaojuan Qi
Qin Weng
Shufeng Ye
Biao Zhou
author_sort Zijie Lu
collection DOAJ
description This study aims to examine the hazards of zearalenone (ZEN) to humans and assess the risk of dietary exposure to ZEN, particularly in relation to precocious puberty in children from the Zhejiang Province. The test results from five types of food from the Zhejiang Province show that corn oil has the highest detection rate of 87.82%. The levels of ZEN do not exceed the existing safety standards in any sample investigated in this study. According to the data from the Food Consumption Survey of Zhejiang Province residents, rice is the primary source of ZEN exposure, accounting for 55.85% of total exposure among all age groups. Based on the 50th exposure percentile, it would take 6.25 years of rice consumption to reach 1 year of safe ZEN exposure. Overall, the majority of the residents in the Zhejiang Province have a low risk of exposure to ZEN. In an extreme case (based on the 95th exposure percentile), the total ZEN exposure from the studied foods with respect to children aged ≤6 years and 7–12 years is 0.38 μg/kg b.w. and 0.26 μg/kg b.w., respectively—both exceeding the safety limit of 0.25 μg/kg b.w. set by the European Food Safety Authority, indicating a potential risk of exposure. Precocious puberty assessments show that ZEN exposure levels in children in the Zhejiang Province are significantly lower than those associated with precocious puberty; thus, precocious puberty is unlikely to occur in this area. Given ZEN’s estrogenic effect, it is necessary to monitor the level of ZEN in different food items, revise the relevant standards as needed, and focus on exposure to ZEN in younger age groups.
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spelling doaj-art-b5d0811f37f549ff9ea77336fb4815c22025-01-24T13:51:10ZengMDPI AGToxins2072-66512024-12-01171910.3390/toxins17010009Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, ChinaZijie Lu0Ronghua Zhang1Pinggu Wu2Dong Zhao3Jiang Chen4Xiaodong Pan5Jikai Wang6Hexiang Zhang7Xiaojuan Qi8Qin Weng9Shufeng Ye10Biao Zhou11School of Public Health, Hangzhou Medical College, Hangzhou 310013, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaSchool of Public Health, Hangzhou Medical College, Hangzhou 310013, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaZhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, ChinaThis study aims to examine the hazards of zearalenone (ZEN) to humans and assess the risk of dietary exposure to ZEN, particularly in relation to precocious puberty in children from the Zhejiang Province. The test results from five types of food from the Zhejiang Province show that corn oil has the highest detection rate of 87.82%. The levels of ZEN do not exceed the existing safety standards in any sample investigated in this study. According to the data from the Food Consumption Survey of Zhejiang Province residents, rice is the primary source of ZEN exposure, accounting for 55.85% of total exposure among all age groups. Based on the 50th exposure percentile, it would take 6.25 years of rice consumption to reach 1 year of safe ZEN exposure. Overall, the majority of the residents in the Zhejiang Province have a low risk of exposure to ZEN. In an extreme case (based on the 95th exposure percentile), the total ZEN exposure from the studied foods with respect to children aged ≤6 years and 7–12 years is 0.38 μg/kg b.w. and 0.26 μg/kg b.w., respectively—both exceeding the safety limit of 0.25 μg/kg b.w. set by the European Food Safety Authority, indicating a potential risk of exposure. Precocious puberty assessments show that ZEN exposure levels in children in the Zhejiang Province are significantly lower than those associated with precocious puberty; thus, precocious puberty is unlikely to occur in this area. Given ZEN’s estrogenic effect, it is necessary to monitor the level of ZEN in different food items, revise the relevant standards as needed, and focus on exposure to ZEN in younger age groups.https://www.mdpi.com/2072-6651/17/1/9zearalenoneprecocious pubertydietary exposurerisk assessment
spellingShingle Zijie Lu
Ronghua Zhang
Pinggu Wu
Dong Zhao
Jiang Chen
Xiaodong Pan
Jikai Wang
Hexiang Zhang
Xiaojuan Qi
Qin Weng
Shufeng Ye
Biao Zhou
Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
Toxins
zearalenone
precocious puberty
dietary exposure
risk assessment
title Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
title_full Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
title_fullStr Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
title_full_unstemmed Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
title_short Occurrence and Exposure Assessment of Zearalenone in the Zhejiang Province, China
title_sort occurrence and exposure assessment of zearalenone in the zhejiang province china
topic zearalenone
precocious puberty
dietary exposure
risk assessment
url https://www.mdpi.com/2072-6651/17/1/9
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