Biochemical Composition and Seasonal Variations of the Madagascar Algae <i>Eucheuma denticulatum</i> (<i>Solieriaceae</i>, Rhodophyta)

Biochemical Composition and Seasonal Variations of the Madagascar Algae <i>Eucheuma denticulatum</i> (<i>Solieriaceae</i>, Rhodophyta)

Although the density and diversity of seaweeds in Madagascar is particularly high, these resources are underexploited and they are not part of the local population’s eating habits. No study has been carried out on the nutritional properties and seasonal variation of <i>Eucheuma</i> speci...

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Bibliographic Details
Main Authors: Elando Fréda Zamanileha, Anne-Sophie Burlot, Thomas Latire, Christel Marty, Philippe Douzenel, Laurent Vandanjon, Nathalie Bourgougnon, Pierre Ravelonandro, Gilles Bedoux
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Marine Drugs
Subjects:
antioxidant
<i>Eucheuma denticulatum</i>
Madagascar
monosaccharide
nutrition
seasonal variation
Online Access:https://www.mdpi.com/1660-3397/23/1/30
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