Sejbuk, M., Mirończuk-Chodakowska, I., Kuczyńska, M., & Witkowska, A. M. Polyphenol Content and Antioxidant Activity in Homemade and Commercial Soups: A Theoretical and Experimental Approach. MDPI AG.
Chicago Style (17th ed.) CitationSejbuk, Monika, Iwona Mirończuk-Chodakowska, Małgorzata Kuczyńska, and Anna Maria Witkowska. Polyphenol Content and Antioxidant Activity in Homemade and Commercial Soups: A Theoretical and Experimental Approach. MDPI AG.
MLA (9th ed.) CitationSejbuk, Monika, et al. Polyphenol Content and Antioxidant Activity in Homemade and Commercial Soups: A Theoretical and Experimental Approach. MDPI AG.
Warning: These citations may not always be 100% accurate.