Usability of Antimicrobial Peptides in Poultry Nutrition
Peptides with antimicrobial properties as an alternative to antibiotics antibiotic growth promoters in poultry nutrition have been studied in recent years. These peptides, which can be supplemented to diet or water, are effective not only against bacteria but also against fungi, viruses and parasite...
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| Main Author: | Senay Sarıca |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2020-12-01
|
| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/4071 |
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