BOUALEG, I., & BOUTEBBA, A. PURIFICATION OF WATER SOLUBLE PROTEINS (2S ALBUMINS) EXTRACTED FROM PEANUT DEFATTED FLOUR AND ISOLATION OF THEIR ISOFORMS BY GEL FILTRATION AND ANION EXCHANGE CHROMATOGRAPHY. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.
Chicago Style (17th ed.) CitationBOUALEG, IMÈNE, and AISSA BOUTEBBA. PURIFICATION OF WATER SOLUBLE PROTEINS (2S ALBUMINS) EXTRACTED FROM PEANUT DEFATTED FLOUR AND ISOLATION OF THEIR ISOFORMS BY GEL FILTRATION AND ANION EXCHANGE CHROMATOGRAPHY. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.
MLA (9th ed.) CitationBOUALEG, IMÈNE, and AISSA BOUTEBBA. PURIFICATION OF WATER SOLUBLE PROTEINS (2S ALBUMINS) EXTRACTED FROM PEANUT DEFATTED FLOUR AND ISOLATION OF THEIR ISOFORMS BY GEL FILTRATION AND ANION EXCHANGE CHROMATOGRAPHY. Alma Mater Publishing House "Vasile Alecsandri" University of Bacau.