Association between protein intake and sources in mid-pregnancy and the risk of gestational diabetes mellitus
Abstract Objectives This study aimed to investigate the relationship between dietary protein intake and sources in the second trimester of pregnancy and the risk of gestational diabetes mellitus (GDM) and to further investigate the effects of total protein and animal protein intake on the risk of GD...
Saved in:
| Main Authors: | Rui Wang, Xingyi Jin, Jian Zhu, Xiaocheng Li, Jian Chen, Chunyan Yuan, Xiaoli Wang, Yufeng Zheng, Shaokang Wang, Guiju Sun |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-03-01
|
| Series: | BMC Pregnancy and Childbirth |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12884-025-07335-3 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Prevention of gestational diabetes mellitus
by: N. V. Artymuk, et al.
Published: (2023-09-01) -
The importance of dietary fiber in the nutrition of pregnant women with gestational diabetes mellitus
by: E. G. Deryabina
Published: (2025-05-01) -
Pre-pregnancy inflammatory and insulinemic dietary patterns and risk of gestational diabetes mellitus: a prospective cohort study of 14,674 women
by: Peipei Liu, et al.
Published: (2025-07-01) -
Association of maternal dietary cholesterol intake during the second and third trimesters of pregnancy and blood glucose and pregnancy outcome in women with gestational diabetes mellitus: a prospective cohort study
by: Cuiling Xie, et al.
Published: (2024-12-01) -
Correlation Analyses of the Consumption of Artificial Sweeteners During Pregnancy and the Incidence of Gestational Diabetes Mellitus
by: Huang L, et al.
Published: (2025-05-01)