Exploring Genetic Variation and Trait Correlations in ‘Shiqian Taicha’ Tea Based on Comprehensive Analyses of Morphological and Biochemical Diversity

Exploring Genetic Variation and Trait Correlations in ‘Shiqian Taicha’ Tea Based on Comprehensive Analyses of Morphological and Biochemical Diversity

This study explores the genetic variation and trait correlations within a collection of 52 ‘Shiqian Taicha’ tea germplasms originating from Shiqian County, Guizhou Province, China. The ‘Shiqian Taicha’ landraces exhibit substantial genetic diversity and are characterized by unique morphological and...

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Bibliographic Details
Main Authors:	Kaiqin Lin, Anran Wang, Yuexin Li, Lulu Li, Jie Wei, Fuyu Zhou, Degang Zhao, Donghai Yan
Format:	Article
Language:	English
Published:	MDPI AG 2024-10-01
Series:	Horticulturae
Subjects:	tea [<i>Camellia sinensis</i> (L.) O. Kuntze] Shiqian Taicha genetic diversity morphological traits biochemical components tea breeding
Online Access:	https://www.mdpi.com/2311-7524/10/11/1128
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