Food deserts in hot arid developing regions: An analysis of food accessibility in Abu Dhabi, UAE
This study examines food environments in nine Abu Dhabi neighborhoods by analyzing food accessibility at neighborhood and superblock scales. Distances from plot centroids to food retail within an 800-m threshold were measured, and food retail locations were classified based on the affordability of f...
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| Main Authors: | Khaled Alawadi, Nour Alkhaja, Karim Almohtadi |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-07-01
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| Series: | Transportation Research Interdisciplinary Perspectives |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S259019822500137X |
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