Hardiansyah, R., & Lamid, M. An Efficacy of Seligi Leaf Flour Fermentation on Cholesterol Levels, Low Density Lipoprotein, and High Density Lipoprotein in Catfish. Universitas Airlangga, Faculty of Veterinary Medicine.
Chicago Style (17th ed.) CitationHardiansyah, Reza, and Mirni Lamid. An Efficacy of Seligi Leaf Flour Fermentation on Cholesterol Levels, Low Density Lipoprotein, and High Density Lipoprotein in Catfish. Universitas Airlangga, Faculty of Veterinary Medicine.
MLA (9th ed.) CitationHardiansyah, Reza, and Mirni Lamid. An Efficacy of Seligi Leaf Flour Fermentation on Cholesterol Levels, Low Density Lipoprotein, and High Density Lipoprotein in Catfish. Universitas Airlangga, Faculty of Veterinary Medicine.
Warning: These citations may not always be 100% accurate.