Nano-enhanced diets: advancing sustainability in aquaculture - a review

Aquaculture is the fastest-growing food sector and is essential for global food production and nutrition security. Continuous advancement with future innovations is therefore necessary for sustainability. In aquafeed, traditional feed additives have been used to enhance the nutritional value of form...

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Bibliographic Details
Main Authors: Anisa Mitra, Folasade Damilola Amulejoye, Prabal Barua, Sheu G. Odu-Onikosi, Payoja Mohanty, Hala Saber Khalil, Sahya Maulu
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:Cogent Food & Agriculture
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Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2025.2453900
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