Determination of the Phenolic Profile and Antioxidant Activity of Leaves and Fruits of Spanish Quercus coccifera
In this work, we report the phytochemical composition and antioxidant activity of methanol extracts of leaves and fruits (acorns) of Quercus coccifera (kermes oak). Forty-one compounds were characterized using high-performance liquid chromatography with electrospray multistage mass spectrometry (HPL...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2018-01-01
|
Series: | Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2018/2573270 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|