Lv, T., Zhong, L., Li, J., Chen, C., Xian, B., Zhou, T., . . . Yan, J. Exogenous Sucrose Improves the Vigor of Aged Safflower Seeds by Mediating Fatty Acid Metabolism and Glycometabolism. MDPI AG.
Chicago Style (17th ed.) CitationLv, Tang, et al. Exogenous Sucrose Improves the Vigor of Aged Safflower Seeds by Mediating Fatty Acid Metabolism and Glycometabolism. MDPI AG.
MLA (9th ed.) CitationLv, Tang, et al. Exogenous Sucrose Improves the Vigor of Aged Safflower Seeds by Mediating Fatty Acid Metabolism and Glycometabolism. MDPI AG.
Warning: These citations may not always be 100% accurate.