Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions

In the study, humic acid was applied to soybean (Glycine max L.), which has high economic value and importance, to determine the tolerance level of the plant against salt stress, and physical and chemical changes in the plant were observed. The study was carried out in the climate room of Van...

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Main Authors: Noor Maiwan BAHJAT, Murat TUNCTURK, Ruveyde TUNCTURK
Format: Article
Language:English
Published: Yuzuncu Yil University Faculty of Agriculture 2023-03-01
Series:Yüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi
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author Noor Maiwan BAHJAT
Murat TUNCTURK
Ruveyde TUNCTURK
author_facet Noor Maiwan BAHJAT
Murat TUNCTURK
Ruveyde TUNCTURK
author_sort Noor Maiwan BAHJAT
collection DOAJ
description In the study, humic acid was applied to soybean (Glycine max L.), which has high economic value and importance, to determine the tolerance level of the plant against salt stress, and physical and chemical changes in the plant were observed. The study was carried out in the climate room of Van Yuzuncu Yil University Faculty of Agriculture, Department of Field Crops in 2019. In the research, İlksoy soybean variety was used. The experiment was carried out in 4 factorial orders according to the factorial experiment was designed based on Completely Randomized Design. In the research, four different Humic acid doses (0, 500, 1000 and 2000 ppm) and 3 different NaCl salt doses (0, 125 and 250 mM) were used. In the study, root length, stem length, root fresh weight, stem fresh weight, root dry weight, stem dry weight, leaf area, chlorophyll content, ion leakage in leaf tissues, lipid peroxidation level (MDA), relative water content and membrane resistance index in leaf tissues were determined. Properties such as index were also examined. As a result of the study, the longest root was 38 cm for the control plots that salt and humic acid didn’t apply to the plants. The highest root fresh weight was 2.08 g and the stem fresh weight was 1.87 g of the plots where 500 ppm humic acid dose applied. In addition, the plants with the highest chlorophyll ratio was 51.05 under 250 mM salt applied without humic acid application.
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publishDate 2023-03-01
publisher Yuzuncu Yil University Faculty of Agriculture
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series Yüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi
spelling doaj-art-abe2782b30ec45fb8edbc11b56422dbd2025-08-20T02:20:23ZengYuzuncu Yil University Faculty of AgricultureYüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi1308-75761308-75842023-03-013311910.29133/yyutbd.1057288Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress ConditionsNoor Maiwan BAHJAThttps://orcid.org/0000-0002-1864-9874Murat TUNCTURKhttps://orcid.org/0000-0002-7995-0599Ruveyde TUNCTURKhttps://orcid.org/0000-0002-3749-8232 In the study, humic acid was applied to soybean (Glycine max L.), which has high economic value and importance, to determine the tolerance level of the plant against salt stress, and physical and chemical changes in the plant were observed. The study was carried out in the climate room of Van Yuzuncu Yil University Faculty of Agriculture, Department of Field Crops in 2019. In the research, İlksoy soybean variety was used. The experiment was carried out in 4 factorial orders according to the factorial experiment was designed based on Completely Randomized Design. In the research, four different Humic acid doses (0, 500, 1000 and 2000 ppm) and 3 different NaCl salt doses (0, 125 and 250 mM) were used. In the study, root length, stem length, root fresh weight, stem fresh weight, root dry weight, stem dry weight, leaf area, chlorophyll content, ion leakage in leaf tissues, lipid peroxidation level (MDA), relative water content and membrane resistance index in leaf tissues were determined. Properties such as index were also examined. As a result of the study, the longest root was 38 cm for the control plots that salt and humic acid didn’t apply to the plants. The highest root fresh weight was 2.08 g and the stem fresh weight was 1.87 g of the plots where 500 ppm humic acid dose applied. In addition, the plants with the highest chlorophyll ratio was 51.05 under 250 mM salt applied without humic acid application. glycine max l.humic acidsalt stresssoybean
spellingShingle Noor Maiwan BAHJAT
Murat TUNCTURK
Ruveyde TUNCTURK
Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
Yüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi
glycine max l.
humic acid
salt stress
soybean
title Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
title_full Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
title_fullStr Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
title_full_unstemmed Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
title_short Effect of Humic Acid Applications on Physiological and Biochemical Properties of Soybean (Glycine max L.) Grown under Salt Stress Conditions
title_sort effect of humic acid applications on physiological and biochemical properties of soybean glycine max l grown under salt stress conditions
topic glycine max l.
humic acid
salt stress
soybean
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AT ruveydetuncturk effectofhumicacidapplicationsonphysiologicalandbiochemicalpropertiesofsoybeanglycinemaxlgrownundersaltstressconditions