APA (7th ed.) Citation

Anamta, R., Sailendra, K., Monica, S., & Sangeeta, S. Functional and Antioxidant Potential of Beetroot, Mustard and Radish Microgreens Using Spectroscopic Techniques. Sciendo.

Chicago Style (17th ed.) Citation

Anamta, Rizvi, Kumar Sailendra, Sharma Monica, and Saxena Sangeeta. Functional and Antioxidant Potential of Beetroot, Mustard and Radish Microgreens Using Spectroscopic Techniques. Sciendo.

MLA (9th ed.) Citation

Anamta, Rizvi, et al. Functional and Antioxidant Potential of Beetroot, Mustard and Radish Microgreens Using Spectroscopic Techniques. Sciendo.