Rice bran protein-chitosan nanoparticle as a delivery system of ε-polylysine: preparation, characterization, antioxidant and antibacterial activity

Rice bran protein-chitosan nanoparticle as a delivery system of ε-polylysine: preparation, characterization, antioxidant and antibacterial activity

Rice bran protein (RBP)-chitosan (CS) nanoparticles as a delivery system loaded with ε-polylysine (ε-PL) were successfully synthesized by thermal aggregation-induced self-assembly technique, and the physicochemical properties and antibacterial activity were comprehensively evaluated by various techn...

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Bibliographic Details
Main Authors: Na Wang, Ran Xu, Xiao Lu, Yuzhuo Sun, Huifang Bu, Xiao Zhi, Wanyu Dou, Fengqing Hu, Lishuang Wang
Format: Article
Language:English
Published: Elsevier 2025-07-01
Series:Food Chemistry: X
Subjects:
ε-polylysine
Rice-bran-protein
Chitosan
Nanoparticle
Online Access:http://www.sciencedirect.com/science/article/pii/S2590157525006947
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