APA (7th ed.) Citation

Cheng, J., Shen, H., Yang, X., Yu, S., Yuan, L., Sun, Z., & Sun, X. Changes in biochemical characteristics related to firmness during fruit development of pepper (Capsicum annuum L.). CABI.

Chicago Style (17th ed.) Citation

Cheng, J., Huo-lin Shen, X. Yang, S. Yu, L. Yuan, Z. Sun, and X. Sun. Changes in Biochemical Characteristics Related to Firmness During Fruit Development of Pepper (Capsicum Annuum L.). CABI.

MLA (9th ed.) Citation

Cheng, J., et al. Changes in Biochemical Characteristics Related to Firmness During Fruit Development of Pepper (Capsicum Annuum L.). CABI.

Warning: These citations may not always be 100% accurate.