Cheng, J., Shen, H., Yang, X., Yu, S., Yuan, L., Sun, Z., & Sun, X. Changes in biochemical characteristics related to firmness during fruit development of pepper (Capsicum annuum L.). CABI.
Chicago Style (17th ed.) CitationCheng, J., Huo-lin Shen, X. Yang, S. Yu, L. Yuan, Z. Sun, and X. Sun. Changes in Biochemical Characteristics Related to Firmness During Fruit Development of Pepper (Capsicum Annuum L.). CABI.
MLA (9th ed.) CitationCheng, J., et al. Changes in Biochemical Characteristics Related to Firmness During Fruit Development of Pepper (Capsicum Annuum L.). CABI.
Warning: These citations may not always be 100% accurate.