Economic Feasibility of Functional Meat Products for Commercial Production in India
This paper analyses the production of functional chicken meat products from economic perspectives. It analyses and compares the economics and investment feasibility on different size groups of processing plants in India. The primary data on input use and output yield were taken from studies of NRCM...
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| Main Author: | Varalakshmi Kandanuri |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2017-07-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/554 |
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