Xu, Z., Yu, X., Liu, W., Cheng, J., & Xiong, G. pH-responsive indicator films contained composite anthocyanins for monitoring meat freshness. Elsevier.
Chicago Style (17th ed.) CitationXu, Zhiyuan, Xizhen Yu, Wenzhe Liu, Jianbo Cheng, and Guoyuan Xiong. PH-responsive Indicator Films Contained Composite Anthocyanins for Monitoring Meat Freshness. Elsevier.
MLA (9th ed.) CitationXu, Zhiyuan, et al. PH-responsive Indicator Films Contained Composite Anthocyanins for Monitoring Meat Freshness. Elsevier.
Warning: These citations may not always be 100% accurate.