Effects of Exogenous Application of Phenolic Acid on Soil Nutrient Availability, Enzyme Activities, and Microbial Communities
Phenolic acids are important allelochemicals that contribute to obstacles in continuous cropping systems, significantly impacting soil nutrients, enzyme activities, and the composition of microbial communities. This study explored the effects of treatment time and the concentration of various phenol...
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| Main Authors: | , , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/15/10/1067 |
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