Les maïs natifs du nord, centre et sud du Mexique
Maize landraces constitute the biocultural heritage of indigenous and mestizo peasants throughout the country. Its cultivation, conditioned by the climatic and agro-ecological environment, contributes to shape identities among communities. Maize is part of their food culture, of their historical leg...
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Main Authors: | Elena Lazos-Chavero, Michelle Chauvet |
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Format: | Article |
Language: | English |
Published: |
Laboratoire Éco-anthropologie et Ethnobiologie
2021-11-01
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Series: | Revue d'ethnoécologie |
Subjects: | |
Online Access: | https://journals.openedition.org/ethnoecologie/7260 |
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