CUI, H., TANG, H., LIU, L., LI, Z., XIANG, J., & LI, R. Chrysanthemum indicum Flavonoid Extract on the Oxidative Stress Resistance of Caenorhabditis elegans. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationCUI, Hailin, Hailun TANG, Lian LIU, Zuohao LI, Jingjing XIANG, and Rong LI. Chrysanthemum Indicum Flavonoid Extract on the Oxidative Stress Resistance of Caenorhabditis Elegans. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationCUI, Hailin, et al. Chrysanthemum Indicum Flavonoid Extract on the Oxidative Stress Resistance of Caenorhabditis Elegans. The editorial department of Science and Technology of Food Industry.
Warning: These citations may not always be 100% accurate.