APA (7th ed.) Citation

Ahmed, M., Ali, A., Sarfraz, A., Hong, Q., & Boran, H. Effect of Freeze-Drying on Apple Pomace and Pomegranate Peel Powders Used as a Source of Bioactive Ingredients for the Development of Functional Yogurt. Wiley.

Chicago Style (17th ed.) Citation

Ahmed, Munir, Anwar Ali, Aleena Sarfraz, Qin Hong, and Hu Boran. Effect of Freeze-Drying on Apple Pomace and Pomegranate Peel Powders Used as a Source of Bioactive Ingredients for the Development of Functional Yogurt. Wiley.

MLA (9th ed.) Citation

Ahmed, Munir, et al. Effect of Freeze-Drying on Apple Pomace and Pomegranate Peel Powders Used as a Source of Bioactive Ingredients for the Development of Functional Yogurt. Wiley.