Jing, X., Zhen, Z., Liu, L., & Shengping, Y. Optimized Ice Formulation Containing Tea Polyphenols and Phytic Acid and Its Effect on the Preservation of Pomfret. Journal of Refrigeration Magazines Agency Co., Ltd.
Chicago Style (17th ed.) CitationJing, Xie, Zhang Zhen, Li Liu, and Yang Shengping. Optimized Ice Formulation Containing Tea Polyphenols and Phytic Acid and Its Effect on the Preservation of Pomfret. Journal of Refrigeration Magazines Agency Co., Ltd.
MLA (9th ed.) CitationJing, Xie, et al. Optimized Ice Formulation Containing Tea Polyphenols and Phytic Acid and Its Effect on the Preservation of Pomfret. Journal of Refrigeration Magazines Agency Co., Ltd.
Warning: These citations may not always be 100% accurate.