HEALTH PROMISING EFFECTS OF POTATO PEELS AND THEIR POTENTIAL EMPLOYMENTS IN FOOD AND NUTRACEUTICAL INDUSTRIES AND NONFOOD USES FROM SUSTAINABILITY POINT OF VIEW

HEALTH PROMISING EFFECTS OF POTATO PEELS AND THEIR POTENTIAL EMPLOYMENTS IN FOOD AND NUTRACEUTICAL INDUSTRIES AND NONFOOD USES FROM SUSTAINABILITY POINT OF VIEW

Potato is the central vegetable crop after rice, wheat and maize having more than 5000 various varieties. Worldwide potato industry generates huge amounts of potato peel waste (PPW) approximately 70-140 thousand tones. Indecent dumping of such waste in many urban areashave resulted into contamina...

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Bibliographic Details
Main Authors: Mushtaq Qudsia, Timar Adrian, Joly Nicolas, Spalletta Alexis, Martin Patrick, Ishtiaq Uzair
Format: Article
Language:English
Published: Editura Universităţii din Oradea 2024-11-01
Series:Natural Resources and Sustainable Development
Subjects:
potato peel waste
potato peelings
biofuel
bioethanol
Online Access:https://www.nrsdj.com/issues-year-2024-2/health-promising-effects-of-potato-peels-and-their-potential-employments-in-food-and-nutraceutical-industries-and-nonfood-uses-from-sustainability-point-of-view.html
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https://www.nrsdj.com/issues-year-2024-2/health-promising-effects-of-potato-peels-and-their-potential-employments-in-food-and-nutraceutical-industries-and-nonfood-uses-from-sustainability-point-of-view.html

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