Zhang, L., & Zhang, L. Contribution of Shellfish Consumption to Lower Mercury Health Risk for Residents in Northern Jiaozhou Bay, China. Wiley.
Chicago Style (17th ed.) CitationZhang, Lei, and Lei Zhang. Contribution of Shellfish Consumption to Lower Mercury Health Risk for Residents in Northern Jiaozhou Bay, China. Wiley.
MLA (9th ed.) CitationZhang, Lei, and Lei Zhang. Contribution of Shellfish Consumption to Lower Mercury Health Risk for Residents in Northern Jiaozhou Bay, China. Wiley.
Warning: These citations may not always be 100% accurate.