Maize Fungal Growth Control with Scopoletin of Cassava Roots Produced in Benin

The chemical contamination of food is among the main public health issues in developing countries. With a view to find new natural bioactive products against fungi responsible for chemical contamination of staple food such as maize, the antifungal activity tests of scopoletin extracted from differen...

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Bibliographic Details
Main Authors: Rafiatou Ba, Teou Alfa, Fernand Gbaguidi, Kosi Mawuéna Novidzro, Kokouvi Dotse, Koffi Koudouvo, Ursula Houngue, Marcel T. Donou Hounsode, Kossi Honoré Koumaglo, Yaovi Ameyapoh, Lamine Baba-Moussa
Format: Article
Language:English
Published: Wiley 2017-01-01
Series:International Journal of Microbiology
Online Access:http://dx.doi.org/10.1155/2017/5671942
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