Energy Balance and Greenhouse Gas (GHG) Emissions of Sesame (Sesamum indicum L.) Production in Türkiye
The objective of this study was to determine the energy use and greenhouse gas emissions associated with sesame production. Energy use efficiency indicators and greenhouse gas emission rates were calculated for the 2022-2023 production season. The energy input and output for sesame production were f...
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| Main Authors: | Osman Özbek, Sadiye Ayşe Çelik, İrem Ayran Çolak, Osman Gökdoğan |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2024-06-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | https://www.agrifoodscience.com/index.php/TURJAF/article/view/6756 |
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