Shi, R., Huang, C., Gao, Y., Li, X., Zhang, C., & Li, M. Gut microbiota axis: Potential target of phytochemicals from plant-based foods. Tsinghua University Press.
Chicago Style (17th ed.) CitationShi, Ruyu, Congying Huang, Yuan Gao, Xing Li, Chunhong Zhang, and Minhui Li. Gut Microbiota Axis: Potential Target of Phytochemicals from Plant-based Foods. Tsinghua University Press.
MLA (9th ed.) CitationShi, Ruyu, et al. Gut Microbiota Axis: Potential Target of Phytochemicals from Plant-based Foods. Tsinghua University Press.
Warning: These citations may not always be 100% accurate.