APA (7th ed.) Citation

Wang, H., Zhang, J., Liu, X., Wang, J., Li, X., & Li, J. Effect of sodium starch octenyl succinate-based Pickering emulsion on the physicochemical properties of hairtail myofibrillar protein gel subjected to multiple freeze-thaw cycles. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Wang, Huinan, Jiaxin Zhang, Xinran Liu, Jinxiang Wang, Xuepeng Li, and Jianrong Li. Effect of Sodium Starch Octenyl Succinate-based Pickering Emulsion on the Physicochemical Properties of Hairtail Myofibrillar Protein Gel Subjected to Multiple Freeze-thaw Cycles. Tsinghua University Press.

MLA (9th ed.) Citation

Wang, Huinan, et al. Effect of Sodium Starch Octenyl Succinate-based Pickering Emulsion on the Physicochemical Properties of Hairtail Myofibrillar Protein Gel Subjected to Multiple Freeze-thaw Cycles. Tsinghua University Press.