Pham, N. M., Yoshida, D., Morita, M., Yin, G., Toyomura, K., Ohnaka, K., . . . Kono, S. The Relation of Coffee Consumption to Serum Uric Acid in Japanese Men and Women Aged 49–76 Years. Wiley.
Chicago Style (17th ed.) CitationPham, Ngoc Minh, Daigo Yoshida, Makiko Morita, Guang Yin, Kengo Toyomura, Keizo Ohnaka, Ryoichi Takayanagi, and Suminori Kono. The Relation of Coffee Consumption to Serum Uric Acid in Japanese Men and Women Aged 49–76 Years. Wiley.
MLA (9th ed.) CitationPham, Ngoc Minh, et al. The Relation of Coffee Consumption to Serum Uric Acid in Japanese Men and Women Aged 49–76 Years. Wiley.
Warning: These citations may not always be 100% accurate.