KARAKTERISTIK NUGET IKAN KEMBUNG (Rastrelliger kanagurta L) BEBAS GLUTEN DENGAN PENAMBAHANTEPUNG PATI UMBI GANYONG (Canna edulis Kerr.)Characteristics of Gluten-Free Mackerel (Rastrelliger kanagurtaL) Nuggets withGanyong Flour (Canna edulisKerr) Addition
Children with autism spectrum disorder (ASD) are allergic to gluten products. Fish nuggets generally should not be consumed by children with autism becausedue togluten (wheat flour) ingredients. This research developed gluten-free mackerel nuggets using ganyong flour...
Saved in:
| Main Author: | Air Ristya Wahyu Mulia, Veronica Ima Pujiastuti, Hiasinta Anatasia Purnawijayanti |
|---|---|
| Format: | Article |
| Language: | Indonesian |
| Published: |
Department of Nutrition, Faculty of Health Sciences, Universitas Jenderal Soedirman
2024-05-01
|
| Series: | Jurnal Gizi dan Pangan Soedirman |
| Subjects: | |
| Online Access: | https://jos.unsoed.ac.id/index.php/jgps/article/view/11832/5318 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Encapsulation of red palm oil using porous starch from Canna edulis Kerr
by: Bagas Satria Putra, et al.
Published: (2025-06-01) -
PENGARUH VARIASI KONSENTRASI DAN LAMA PERENDAMAN ASAM LAKTA TERHADAP KANDUNGAN GLUKOSA DAN KUALITAS TEPUNG GANYONG (Canna Edualis Kerr ) SEBAGAI PETUNJUK PRAKTIKUM BIOKIMIA
by: Erika Ayu Desanti, et al.
Published: (2016-11-01) -
The study of photosynthesis pigments of canna hybrida herb of some varieties
by: O. A. Kyslychenko, et al.
Published: (2019-08-01) -
Evaluation and optimization of esterified starch and Canna edulis ker fiber films for food packaging applications
by: Nicolás Piñeros-Guerrero, et al.
Published: (2024-12-01) -
Canna variegatigolia Ciciarelli sp. nov. (Cannaceae-Zingiberales) una especie nueva para Argentina
by: María de las Mercedes Ciciarelli