APA (7th ed.) Citation

Air Ristya Wahyu Mulia, V. I. P. KARAKTERISTIK NUGET IKAN KEMBUNG (Rastrelliger kanagurta L) BEBAS GLUTEN DENGAN PENAMBAHANTEPUNG PATI UMBI GANYONG (Canna edulis Kerr.)Characteristics of Gluten-Free Mackerel (Rastrelliger kanagurtaL) Nuggets withGanyong Flour (Canna edulisKerr) Addition. Department of Nutrition, Faculty of Health Sciences, Universitas Jenderal Soedirman.

Chicago Style (17th ed.) Citation

Air Ristya Wahyu Mulia, Veronica Ima Pujiastuti. KARAKTERISTIK NUGET IKAN KEMBUNG (Rastrelliger Kanagurta L) BEBAS GLUTEN DENGAN PENAMBAHANTEPUNG PATI UMBI GANYONG (Canna Edulis Kerr.)Characteristics of Gluten-Free Mackerel (Rastrelliger KanagurtaL) Nuggets WithGanyong Flour (Canna EdulisKerr) Addition. Department of Nutrition, Faculty of Health Sciences, Universitas Jenderal Soedirman.

MLA (9th ed.) Citation

Air Ristya Wahyu Mulia, Veronica Ima Pujiastuti. KARAKTERISTIK NUGET IKAN KEMBUNG (Rastrelliger Kanagurta L) BEBAS GLUTEN DENGAN PENAMBAHANTEPUNG PATI UMBI GANYONG (Canna Edulis Kerr.)Characteristics of Gluten-Free Mackerel (Rastrelliger KanagurtaL) Nuggets WithGanyong Flour (Canna EdulisKerr) Addition. Department of Nutrition, Faculty of Health Sciences, Universitas Jenderal Soedirman.