Effect of storage temperature with vacuum packaging on physicochemical stability of Ulva ohnoi
Indonesia's seaweed industry, despite its vast potential, predominantly exports raw materials, with value-added processing limited to certain red and brown seaweeds. Green seaweeds, such as Ulva, are largely untapped by the processing industry despite their abundance and potential natural pigme...
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| Main Authors: | Wiraz Wicaksana Azwar Naval, Ramadhan Wahyu, Dyah Hardiningtyas Safrina, Fariz Pari Rizfi, Uju |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2024/66/bioconf_eafta2024_01020.pdf |
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