Healthy dietary patterns and the incidence of chronic kidney disease: results from a prospective cohort study
Abstract Background Unhealthy diets contribute to the onset and progression of chronic kidney disease (CKD), with poor dietary habits identified as significant lifestyle factors that elevate CKD risk. Methods Data from the UK Biobank cohort, which included over 500,000 participants aged 40–69 from d...
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Main Authors: | Yong-Ping Lu, Bin Xia, Xiao-Hua Wang, Qiang-Sheng He, Chang-Bo Qu, Ying-Ying Xie, Tian-Jiao Cui, Si-Qing Wu, Jin-Yu Zhao, Zhi-Hua Zheng, Ting Zhu, Jin-Qiu Yuan, Chun Tang |
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Format: | Article |
Language: | English |
Published: |
BMC
2025-02-01
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Series: | BMC Public Health |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12889-025-21652-4 |
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