Tobar-Espinoza, B. D., & Pérez-Correa, J. R. Advances in seed mucilage: Chemical characterization, functional properties, extraction, and applications in edible coatings for meat preservation. Elsevier.
Chicago Style (17th ed.) CitationTobar-Espinoza, Bernardo D., and José R. Pérez-Correa. Advances in Seed Mucilage: Chemical Characterization, Functional Properties, Extraction, and Applications in Edible Coatings for Meat Preservation. Elsevier.
MLA (9th ed.) CitationTobar-Espinoza, Bernardo D., and José R. Pérez-Correa. Advances in Seed Mucilage: Chemical Characterization, Functional Properties, Extraction, and Applications in Edible Coatings for Meat Preservation. Elsevier.
Warning: These citations may not always be 100% accurate.