Optimization of Gas-Water Absorption Equilibrium of Carbon Dioxide for Algae Liquors: Selection of Alkaline Buffering Chemicals
The apparent Henry’s Law constant (H′), which quantifies the concentration partition of a gas-liquid equilibrium of carbon dioxide (CO2), is used to optimize the absorption of carbon dioxide in algae liquors. The values of H′ were examined under various conditions: in water at different temperatures...
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Main Authors: | Wen-Hsi Cheng, Ming-Shean Chou |
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Format: | Article |
Language: | English |
Published: |
Wiley
2016-01-01
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Series: | International Journal of Photoenergy |
Online Access: | http://dx.doi.org/10.1155/2016/2562638 |
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