Silva, R. O., Rouxinol, M. I. F. C., & Patarata, L. A. S. C. Pork Liver Freshness Evaluated through Spoilage Microbiota and a Consumer Test in Shelf Life Extension Experiment. Wiley.
Chicago Style (17th ed.) CitationSilva, Rita O., Margarida I. F. C. Rouxinol, and Luís A. S. C. Patarata. Pork Liver Freshness Evaluated Through Spoilage Microbiota and a Consumer Test in Shelf Life Extension Experiment. Wiley.
MLA (9th ed.) CitationSilva, Rita O., et al. Pork Liver Freshness Evaluated Through Spoilage Microbiota and a Consumer Test in Shelf Life Extension Experiment. Wiley.
Warning: These citations may not always be 100% accurate.