Wang, Z., Svyantek, A., Miller, Z., Davis, H., & Kapus, A. The Influence of Ultraviolet-C Light Pretreatment on Blackcurrant (<i>Ribes nigrum</i>) Quality During Storage. MDPI AG.
Chicago Style (17th ed.) CitationWang, Zhuoyu, Andrej Svyantek, Zachariah Miller, Haydon Davis, and Ashley Kapus. The Influence of Ultraviolet-C Light Pretreatment on Blackcurrant (<i>Ribes Nigrum</i>) Quality During Storage. MDPI AG.
MLA (9th ed.) CitationWang, Zhuoyu, et al. The Influence of Ultraviolet-C Light Pretreatment on Blackcurrant (<i>Ribes Nigrum</i>) Quality During Storage. MDPI AG.
Warning: These citations may not always be 100% accurate.