Oil palm in the 2020s and beyond: challenges and solutions
Abstract Background Oil palm, Elaeis guineensis, is by far the most important global oil crop, supplying about 40% of all traded vegetable oil. Palm oils are key dietary components consumed daily by over three billion people, mostly in Asia, and also have a wide range of important non-food uses incl...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
CABI
2021-10-01
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| Series: | CABI Agriculture and Bioscience |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s43170-021-00058-3 |
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