Research Progress on Mitochondrial Protective Effects of Plant Polyphenols
Plant polyphenols are a class of natural phenolic compounds widely found in nature, known for their significant biological activities such as antioxidant, anti-inflammatory, anti-tumor and cardiovascular and cerebrovascular protective effects. Mitochondria are the energy factories of cells, and thei...
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| Main Authors: | Yuxin LIU, Ru JIA, Annan WU, Quanhong LI, Xiaojun LIAO, Jing ZHAO |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2025-05-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024060066 |
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