APA (7th ed.) Citation

Czyżowska, A., Siemianowska, K., Śniadowska, M., & Nowak, A. Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.

Chicago Style (17th ed.) Citation

Czyżowska, Agata, Kinga Siemianowska, Monika Śniadowska, and Agnieszka Nowak. Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.

MLA (9th ed.) Citation

Czyżowska, Agata, et al. Bioactive Compounds and Microbial Quality of Stored Fermented Red Beetroots and Red Beetroot Juice. Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences.